Spaghetti

Serves two.

This turned out to be surprisingly easy to make and is quite fulfilling as a dinner.

You need -

Good quality wheat spaghetti

2 tomatoes

1 onion

1 bell pepper/capsicum

Some oregano/basil seasoning, salt to taste

Some olive oil

Chili flakes, cheese (optional, be recommended)

What you have to do -

- Boil a portion of the spaghetti in hot water until it turns soft - be careful not to break the strands

- Make a paste of the onions in a blender

- In a kadai, let the paste turn golden brown by heating in a small tsp of olive oil

- Similarly, make a paste of the tomatoes and add to the mix

- Once it's cooked adequately, add the capsicum (chopped lengthwise)

- Add salt and the oregano

- Add the soft spaghetti and let it cook together for 4-5 minutes

- Add chili flakes (if you want it spice) and Parmesan cheese (use regular cheese slices if you want it to melt fast)

Serve hot!

Serve with -

Garlic bread & salads